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About


Hi!

Thanks for visiting KiwiConfections! I’m Senushi—foodie, medical student, and travel/fitness/photography enthusiast. The name Kiwi Confections is inspired by the country I was born in (AKA one of my favorite places in the world) AND my passion for creating deliciousness. I was born in Wellington, New Zealand (which makes me a Kiwi)

My love for cooking really started when I was about 12. I made a carrot cake from scratch, and I loved the smile it brought to the faces of everyone who ate it. Since then, I’ve found so much joy in cooking for friends and family and learning about different cultures through their food. I loved studying anthropology and majored in it at the University of Michigan- Ann Arbor. I love to travel and spent two months traveling through Fiji, New Zealand, Australia, Singapore, Malaysia, Thailand, and Vietnam. It was an amazing trip but it was a truly unforgettable experience because I was able to travel with my best friend—my fiancé, Ryan.

One thing I’ve found to be universal is our quest to find balance between the sensual pleasures of food and the maintenance of one’s health. That balance is often hard to come by, but it is possible! On KiwiConfections, I’ll be sharing my passion for food, entertaining, travel, health, and how to find some balance within it all. That’s why the motto of this blog is “balance never tasted so good.” Thanks for reading and I can’t wait to hear from you!

Disclaimer: content found on KiwiConfections.blogspot.com is intended to assist readers in personal wellness efforts and provides nutrition and fitness information intended for educational purposes only. I am not a medical doctor (yet), so this information is general in nature and not specific to individual readers. Please consult your physician before beginning any exercise or diet program.

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